Vegan Pulled Pork Wrap with Avocado

Vegan Pulled Pork Wrap with Avocado

veganheaven.org

This jackfruit vegan pulled pork wrap with avocado comes together in only half an hour and is insanely delicious. Perfect to impress non-vegan friends!

View full recipe on veganheaven.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Stove
  • Spoon
  • Fork
  • Measuring spoon
  • Whisk
  • Colander
  • Serving platter
  • Plate

Ingredients

  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 20 oz. cans young jackfruit in brine or water
  • 1/2 teaspoon cumin
  • 2 teaspoons paprika powder
  • 1 pinch red pepper flakes, to taste (optional)
  • 3/4 cup BBQ-sauce
  • 1/2 teaspoon liquid smoke (optional, but recommended)
  • 1/4 cup vegetable broth
  • salt, to taste
  • black pepper, to taste
  • 1 cup unsweetened vegan soy yogurt (Alternatively you can also use vegan cashew sour cream (Find the link in the text above))
  • 1 tablespoon finely chopped parsley
  • 4 vegan tortillas
  • 2 tomatoes, chopped
  • 1/2 cup corn
  • 1 avocado, cut into small pieces
  • lettuce
  • 1 red onion, cut into stripes

More Like This