Chicken Tacos with Roasted Street Corn | Dinner Tonight
Tender slow-cooked chicken plus flavorful roasted corn topped with cheese! This easy taco recipe is perfect for busy weeknights!
Ingredients
- 1.5 pounds chicken breast (skinless, boneless)
- 10 ounces diced tomatoes with green chilies
- 2 Tablespoons taco seasoning
- 1/2 white onion (diced)
- 2 Tablespoons water
- 12 white corn tortillas
- 2 teaspoons olive oil
- 12 ounces corn kernels (frozen)
- 2 jalapeno peppers (seeded and diced)
- 1 teaspoon chili powder
- Juice of 1 lime
- 1/2 cup cilantro leaves (chopped)
- 1/3 cup cotija cheese (grated)
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