Pan Fried Salmon with Orzo, Clam and Tomato Pasta - James Martin Chef
Pan Fried Salmon with Orzo, Clam and Tomato Pasta! Another way with this much loved ingredient...salmon! Quick, easy, tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 6 salmon fillets
- 500g clams
- splash of white wine
- 200g orzo
- 25g olive oil
- salt and pepper
- 1 shallot, peeled and diced
- 1 red chilli, diced
- 4 cloves garlic, peeled and crushed
- 3 star anise
- 1 small bunch of basil, chopped
- 2 x 400g tinned tomatoes
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