Ravioli with Tomatoes and Olives Recipe - QueRicaVida.com
Start to finish, this Italian skillet supper takes just 25 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1 package (9 oz) refrigerated cheese-filled ravioli
- 1 small onion, cut into thin wedges
- 1 can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained
- 1/4 cup sliced ripe olives
- 2 tablespoons shredded Parmesan cheese
- 1 tablespoon chopped fresh basil
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