One Pan Meal - Garlic Butter Steak and Potatoes

Name: One Pan Meal - Garlic Butter Steak and Potatoes
Ingredients: 650g flank steak, sliced against the grain (or ribeye steak, tenderloin, strip loin, strip steak…); 650g baby yellow potatoes, quartered; 1 tablespoon olive oil; 3 tablespoons butter, divided; 5 garlic cloves, minced; 1 teaspoon fresh thyme, chopped; 1 teaspoon fresh rosemary, chopped; 1 teaspoon fresh oregano, chopped; Salt; fresh cracked pepper; Crushed red chilli pepper flakes, optional; 1/3 cup soy sauce (or coconut amino for paleo and gluten-free); 1 tablespoon hot sauce (we used Sriracha)

matchbox.com.au

Make a delicious garlic butter steak and potatoes skillet dish with just one pan. Use flank steak and cook it in a rich and buttery garlic sauce with savoury he

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at matchbox.com.au.

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Chef's knife
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Mixing bowl
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Measuring cup
Spoon
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Fork
Plate
Pepper mill

Ingredients

650g flank steak, sliced against the grain (or ribeye steak, tenderloin, strip loin, strip steak…)
650g baby yellow potatoes, quartered
1 tablespoon olive oil
3 tablespoons butter, divided
5 garlic cloves, minced
1 teaspoon fresh thyme, chopped
1 teaspoon fresh rosemary, chopped
1 teaspoon fresh oregano, chopped
Salt
fresh cracked pepper
Crushed red chilli pepper flakes, optional
1/3 cup soy sauce (or coconut amino for paleo and gluten-free)
1 tablespoon hot sauce (we used Sriracha)