Easy Swiss Steaks - Town & Country Supermarkets

Ingredients

• 2 Lb. Beef Steak, Trimmed & Cut Into Large Squares
• 1 Tsp. Sea Salt
• 1 Tsp. Ground Black Pepper
• 1 Tsp. Garlic Powder
• 2 Tbsp. Corn Starch
• 1 Tbsp. Olive Oil
• 1/2 Cup Celery, Finely Chopped
• 1/2 Cup Red & Yellow Bell Peppers, Diced
• 1/2 Cup Yellow Onion, Diced
• 1 Cup Crushed Tomato Puree
• 1 Cup Beef Stock