Spanish Rice Bake | Just A Pinch Recipes
Heat oven to 375 F. Spray 2 1/2-qt. casserole with cooking spray. Heat oil in 10-in. skillet over medium heat. Cook rice, onion and bell pepper in oil 6-8 mins., stirring...
Ingredients
- - 2 t. vegetable oil
- - 1 c. uncooked regular long-grain rice
- - 1 med. onion, chopped (1/2 c.)
- - 1 small green bell pepper, chopped (1/2 c.)
- - 1 c. green giant niblets frozen whole kernel cor (from 1-lb. bag), thawed
- - 1 can (10 3/4 oz.) condensed tomato soup
- - 2 1/2 c. boiling water
- - 1 t. chopped fresh cilantro, if desired
- - 1 t. chili powder
- - 1/2 t. salt
- - 2 c. shredded colby-monterey jack cheese (8 oz.)
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