Bourbon Berry (or Black and Blue) BBQ Sauce – Bonnie's Jams
Use as a glaze for pan sautéed pork chops or steak. Also great to use on ribs - Simply baste before the final grill or broil and serve additional sauce on the side.
Ingredients
- 1 Tbs. canola or grapeseed oil
- 2 small shallots, chopped
- 2 cloves garlic, minced
- ¼ tsp. ground cinnamon
- ½ tsp. ground guajillo or other chili powder
- ¾ cup Bonnie’s Jams Bourbon Berry
- ¾ cup ketchup
- ½ cup apple cider vinegar
- 1 tsp. kosher salt
- ½ tsp. fresh ground black pepper
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