Apricot and Arugula Salad
The combination of the sweet apricots, the peppery arugula, and the tangy balsamic vinaigrette makes this salad taste absolutely marvelous.
Ingredients
- 3 tablespoons balsamic vinegar
- 3 tablespoons olive oil
- 1 teaspoon mustard
- 1 tablespoon chives (minced)
- 1 pinch salt (to taste)
- 6 cups arugula
- 6 whole apricots (pitted and chopped)
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