Easy Greek Idaho® Potato Noodles with Fresh Mint | Idaho Potato Commission
- Preheat oven to 400° F. Line a baking sheet with foil and spray with non-stick cooking spray. - Using a spiralizer, spiralize the potatoes and place the potato noodles on the baking sheet. - Toss...
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Ingredients
- 4 large Idaho® potatoes, wash & peeled
- 2 tablespoons olive oil
- 1 tablespoon ground oregano
- 1 teaspoon kosher salt
- 1 teaspoon ground coarse pepper
- 2 tablespoons fresh mint, chopped
- Kalamata olives, optional
- Red grape tomatoes, optional
- Feta crumbles, optional
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