Peach BBQ Salmon Salad - Little Leaf Farms

Ingredients

• 1 small onion diced
• 3 cloves garlic chopped
• 1 cup ketchup
• ¼ cup apple cider vinegar
• 2 tbsp Worcestershire sauce
• ½ tsp onion powder
• ½ tsp garlic powder
• ½ tsp chipotle chili powder
• ½ tsp kosher salt
• ¼ tsp cayenne pepper
• 16 oz bag frozen peeled peach slices
• 4 salmon filets
• 2 small dried chiles
• 1 seeded thinly sliced jalapeño
• ¼ thinly sliced red onion
• 2 cups corn kernels
• ¼ cup fresh cilantro
• ¼ cup fresh lime juice
• ¼ tsp black pepper
• ½ cup apple cider vinegar
• 2 tsp kosher salt
• 1 tsp sugar
• 1 cup water
• Little Leaf Farms Red & Green Leaf Lettuce
• Tomatoes
• Avocado
• Brown rice
• Goat cheese
• Marcona almonds
• Sautéed corn