Red Rice and Hot Sausage Recipe
Red Rice and Hot Sausage - A flavorful Dutch Oven dish for tailgating or any BBQ gathering. Enjoy!
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Can opener
Ingredients
- 2 tbs oil
- 2 lbs smoked hot sausage – cut into 2” lengths
- 1 large onion – finely diced
- 1 large green bell pepper – finely diced
- 3 stalks of celery – finely diced
- 4 cups of water
- 1 15 oz can of tomato sauce
- 3 tbs salt
- 1 tsp freshly ground black pepper
- 2 cups of converted rice
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