Red Beans and Rice with sausage Recipe - (4.4/5)

Ingredients

• 1 package of sausage - (Johnsonville Andouille, 13.5 oz)
• 1 tablespoon of olive oil
• 3 stalks of celery, diced
• 1 medium onion, diced
• 1 medium green (red) pepper, diced
• 3 cloves garlic, minced
• 1/2 cup water
• 2 bay leaves.
• 1/2 teaspoon cayenne pepper (adjust to taste)
• 2 cans of light red kidney beans (16 oz)
• 1 cup of cook white rice