Coconut Shrimp Recipe | Epicurious
The gluten-free, dairy-free, and egg-free recipe turns our delicious, full-flavored baked coconut shrimp in record time.
Keywords
- coconut
- coconut milk
- main
- starter
- dinner
- gluten free
- dairy free
- weeknight meals
- quick
- easy
- sheet-pan dinners
- oven bake
- harper collins
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2 tablespoons coconut flour
- 1/2 cup unsweetened shredded coconut
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon freshly ground black pepper
- 3/4 cup full-fat coconut milk
- 1 1/2 tablespoons coconut aminos
- 1 pound wild-caught shrimp
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