Onion tart Recipe | Kerrygold Ireland
Delightful onion tart with creamy Kerrygold butter and melted cheddar. Perfect for sharing!
Ingredients
- 125ml milk
- 250g flour
- ½ cube (21g) yeast
- ½ tsp sugar
- 500g red onions
- 40g + 3 tbsp KERRYGOLD® IRISH CREAMERY BUTTER 454g
- 100g smoked streaky bacon, diced
- Salt
- 125ml whipped cream
- 2 egg yolks
- Caraway seeds
- Pepper
- 150g cheddar, grated
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