Kookoo Sabzi (Persian Frittatas)
Enjoy a healthy, flavorful Kookoo Sabzi (Persian Frittatas) with a burst of sunshine from preserved lemon. Perfect as an appetizer or breakfast!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Oven
- Spatula
- Baking dish
Ingredients
- 2 teaspoons canola oil or bacon grease (divided)
- 1 teaspoon dill weed
- 1 tablespoon fenugreek leaves (chopped)
- 1 cup parsley (chopped)
- 1 cup cilantro (chopped)
- 5 green onions (chopped)
- 2 tablespoons preserved lemon (finely chopped)
- 6 large eggs
- 2 teaspoons flour
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper (freshly ground)
- Balsamic vinegar (for serving)
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Kuku Sabzi (Persian Herb Frittata) Recipe
simplyrecipes.com