How to make Banana Gingerbread Cupcakes Recipe
These banana gingerbread cupcakes are a delightful twist on traditional gingerbread. The combination of ripe bananas and warm spices creates a moist and flavorful cupcake. Topped with a creamy cream...
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- Banana Gingerbread Cupcakes Recipe
- How to cook Banana Gingerbread Cupcakes Recipe
- Ingredients of Banana Gingerbread Cupcakes Recipe
- Instructions for Banana Gingerbread Cupcakes Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/8 cup All Purpose Flour
- 0.08 teaspoon Baking Powder
- 1/25 teaspoon Baking Soda
- 0.08 teaspoon Ground Ginger
- 1/25 teaspoon Ground Cinnamon
- 1/50 teaspoon Ground Nutmeg
- 1/50 teaspoon Salt
- 0.17 Ripe Bananas
- 1/25 cup Melted Butter
- 1/25 cup Brown Sugar
- 1/50 cup Molasses
- 0.08 teaspoon Vanilla Extract
- 0.17 Eggs
- as needed For The Cream Cheese Frosting
- 2/3 ounce Cream Cheese, Softened
- 1/25 cup Unsalted Butter, Softened
- 1/4 cup Powdered Sugar
- as per your need Cinnamon, For Garnish
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