Pulled Chicken Sliders with Mango Barbecue Sauce and Pepper Jicama Slaw
Get your bibs out! These sweet and spicy sliders may be a little messy but the flavour combinations will keep you coming back for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chicken.ca.
Ingredients
- 4 cups store bought rotisserie chicken, shredded
- 12 slider rolls
- or
- 12 dinner rolls
- 1 tbsp olive oil
- 1 onion, small, diced
- 1 clove garlic, minced
- 1 tsp ginger, minced
- 3/4 cups tomato purée
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1/4 cup orange juice
- 6 tbsp apple cider vinegar
- 2 tsp Dijon mustard
- 1 mango, pitted, peeled and diced
- 1 tbsp cilantro, chopped
- 3/4 tsp salt
- 1/2 jicama, large
- 1/2 red pepper, chopped
- 1/2 yellow pepper, chopped
- 1/2 jalapeño pepper, chopped
- 1 tsp cilantro, chopped
- 2 tbsp apple cider vinegar
- 1 tsp lime juice
- 2 tbsp olive oil
- 1 tsp sugar
- 1 pinch kosher salt
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