Mushroom Stroganoff with Parsnip and Leek Purée - Cookidoo® – the official Thermomix® recipe platfor
Discover the richness of Mushroom Stroganoff paired with creamy Parsnip and Leek Purée. Perfect for Thermomix® users, this easy 1-hour recipe serves 6. Sign up free for more!
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Ingredients
- 150 g onions
- 1 garlic clove
- 30 g olive oil
- 250 g carrots
- 1 tsp fine sea salt
- 1 pinch ground white pepper
- 1 pinch ground nutmeg
- 400 g tinned chopped tomatoes
- 200 g fresh mushrooms
- 500 g hearts of palm, tinned
- 200 g soya cream
- 250 g leeks
- 25 g butter
- 450 g rice milk
- 1000 g parsnips
- fresh parsley leaves
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