Mushroom Stroganoff with Parsnip and Leek Purée - Cookidoo® – the official Thermomix® recipe platfor

Name: Mushroom Stroganoff with Parsnip and Leek Purée - Cookidoo® – the official Thermomix® recipe platfor
Ingredients: 150 g onions; 1 garlic clove; 30 g olive oil; 250 g carrots; 1 tsp fine sea salt; 1 pinch ground white pepper; 1 pinch ground nutmeg; 400 g tinned chopped tomatoes; 200 g fresh mushrooms; 500 g hearts of palm, tinned; 200 g soya cream; 250 g leeks; 25 g butter; 450 g rice milk; 1000 g parsnips; fresh parsley leaves

cookidoo.com.au

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Ingredients

150 g onions
1 garlic clove
30 g olive oil
250 g carrots
1 tsp fine sea salt
1 pinch ground white pepper
1 pinch ground nutmeg
400 g tinned chopped tomatoes
200 g fresh mushrooms
500 g hearts of palm, tinned
200 g soya cream
250 g leeks
25 g butter
450 g rice milk
1000 g parsnips
fresh parsley leaves

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Mushroom Stroganoff with Parsnip and Leek Purée - Cookidoo® – the official Thermomix® recipe platfor

Ingredients

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