Sicilian Swordfish Rolls | Involtini di Pesce Spada Siciliani - Sicilian Food Culture

Sicilian Swordfish Rolls | Involtini di Pesce Spada Siciliani - Sicilian Food Culture

sicilianfoodculture.com

The Sicilian swordfish rolls are one of the most widespread seconds in Sicily. We can find it with a different name depending on which town you are having them (such as “braciolettini” instead of...

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Ingredients

  • Swordfish 12 slices
  • Grated caciocavallo 2tbsp
  • Breadcrumbs 150gr
  • Parsley a bunch trimmered
  • Pine nuts 2 tbsp
  • Bay leaves a few
  • Raisins 2 tbsp
  • Salt and Pepper
  • Oil

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