Homemade French Fries with Five Dipping Sauces Recipe

Homemade French Fries with Five Dipping Sauces Recipe

www.epicurious.com

The secret to great French fries is to fry them twice: once at a lower temperature to cook the potato through, then again at a higher temperature to brown them. We're also giving you five reasons to...

Keywords

  • sauce
  • condiment
  • american
  • russet potato
  • side
  • dinner
  • nut free
  • gluten free
  • dairy free
  • vegan
  • vegetarian
  • deep fry
  • gourmet
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Ingredients

  • 3 pounds russet (baking) potatoes (5 or 6)
  • 4 to 6 cups vegetable oil for deep-frying
  • Salt
  • Sour Cream and Onion Dip , Saffron Mayonnaise , Ginger-Sesame Sauce , Roasted Red Pepper-Walnut Dip , and/or Chipotle-Tomatillo Sauce
  • A 5- to 6-quart pot; a deep-fat thermometer

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