Creamy Tuscan Chicken and Rice (One Skillet!)

Name: Creamy Tuscan Chicken and Rice (One Skillet!)
Total time: 45 min
Ingredients: 3 Tbsp. olive oil; 1 1/2-2 lb. boneless, skinless chicken thighs (~4-5 pieces) (patted dry with paper towels ); 1 1/2 tsp. Italian seasoning; 1 tsp. garlic powder; 1 tsp. kosher salt; 1/4 tsp. paprika; 1/8 tsp. black pepper; 2 Tbsp. unsalted butter; 1/2 white onion (finely diced); 3 cloves garlic (minced); 1 cup long grain white rice, dry (jasmine or basmati ); 2 cups chicken broth; 1/2 cup heavy cream; 1/4 cup freshly grated Parmesan cheese (plus more for serving); 1/2 cup sun-dried tomatoes (chopped, oil drained); 3 cups fresh spinach (roughly torn or chopped); 2 Tbsp. lemon juice (plus more for serving); fresh parsley (for garnish)

krollskorner.com

Tuscan Chicken and Rice Skillet made with juicy chicken thighs, rice, sun-dried tomatoes, fresh spinach, lemon, and Parmesan cheese.

View full recipe on krollskorner.com

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Ingredients

3 Tbsp. olive oil
1 1/2-2 lb. boneless, skinless chicken thighs (~4-5 pieces) (patted dry with paper towels )
1 1/2 tsp. Italian seasoning
1 tsp. garlic powder
1 tsp. kosher salt
1/4 tsp. paprika
1/8 tsp. black pepper
2 Tbsp. unsalted butter
1/2 white onion (finely diced)
3 cloves garlic (minced)
1 cup long grain white rice, dry (jasmine or basmati )
2 cups chicken broth
1/2 cup heavy cream
1/4 cup freshly grated Parmesan cheese (plus more for serving)
1/2 cup sun-dried tomatoes (chopped, oil drained)
3 cups fresh spinach (roughly torn or chopped)
2 Tbsp. lemon juice (plus more for serving)
fresh parsley (for garnish)