Pork Chops Braised with Spiced Honey and Grapes | Grapes from California

Ingredients

• 1 1/2 cups whole red or black California seedless grapes
• 1/3 cup honey
• 2 small cinnamon sticks, broken
• 3-5 whole cloves
• 1/2 teaspoon dried ground ginger
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 thick pork chops (about 3 pounds), or boneless country-style spare ribs
• 4 tablespoons flour
• 2 tablespoons butter or margarine