Lasagna Soup - Weekend Craft
This lasagna soup recipe has all the flavors of lasagna with beef, tomatoes, lasagna noodles, Italian seasonings and creamy ricotta cheese.
Ingredients
- 1 lb Ground Beef
- 2 Tablespoons Olive Oil
- 1 Cup Onions, Chopped
- 3 Cloves Garlic, Minced
- 2 Tablespoons Tomato Paste
- 24 oz Marinara Sauce
- 1 Tablespoon Italian Seasoning
- 6-8 Lasagna Noodles
- 4 Cups Chicken Stock (Low Sodium)
- 2 Cups Baby Spinach
- 2 Cups Mozzarella, Shredded
- 10 oz Ricotta
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