Holiday Pumpkin Bread Recipe - (4/5)

Holiday Pumpkin Bread Recipe - (4/5)

www.keyingredient.com

This mahogany-gold wreath is dense and moist, mildly spicy, and utterly tasty. The recipe makes two loaves; enjoy one, and give the other away. Or use the other to make...

Keywords

  • Holiday Pumpkin Bread
  • recipe
  • pumpkin bread
  • pumpkin
  • Thanksgiving Bread
  • Thanksgiving Breakfast
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
  • winter squash
  • holiday
  • squash
  • vegetable
  • Occasions and Holidays
  • Thanksgiving
  • Courses
  • bread
  • Quickbread
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Ingredients

  • 2 3/4 cups (11 1/2 ounces) King Arthur Unbleached All-Purpose Flour*
  • 2 cups (8 1/2 ounces) King Arthur White Wheat Flour, organic preferred*
  • 1 teaspoon cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/3 cup (2 1/2 ounces) brown sugar
  • 1/3 cup (1 5/8 ounces) diced crystallized ginger, optional
  • 1 1/2 teaspoons salt
  • 1 tablespoon instant yeast
  • 1 (15 ounce) can pumpkin
  • 2 large eggs
  • 1/4 cup (1/2 stick, 2 ounces) butter, melted

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