Fig Leaf Ice Cream - Food Wine Garden

Fig Leaf Ice Cream - Food Wine Garden

foodwinegarden.com

For 1 litre (about small 10 scoops) you need: 6-8 medium fresh fig leaves, preferably young leaves, washed and dried 500ml cream 350ml milk 100-125ml sugar pinch salt 3ml vanilla extract (optional) 5...

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Ingredients

  • 6-8 medium fresh fig leaves, preferably young leaves, washed and dried
  • 500ml cream
  • 350ml milk
  • 100-125ml sugar
  • pinch salt
  • 3ml vanilla extract (optional)
  • 5 large egg yolks
  • 25ml honey, (warmed, if it’s not pourable)

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