Fig Leaf Ice Cream - Wine & Spirits Magazine

Fig Leaf Ice Cream - Wine & Spirits Magazine

www.wineandspiritsmagazine.com

Fig Leaf Ice Cream

View full recipe on www.wineandspiritsmagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wineandspiritsmagazine.com.

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Ingredients

  • 1 l milk
  • 300 g heavy cream
  • 150 g powdered glucose
  • 120 g sugar
  • 100 g milk powder
  • 150 g whole eggs
  • large fig leaves, torn
  • 300 g butter
  • 200 g sugar
  • 300 g almond flour
  • 225 g buckwheat flour
  • 6 g salt

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