Orange-Lemon Pound Cake with Citrus Cream | Krusteaz

Orange-Lemon Pound Cake with Citrus Cream | Krusteaz

www.krusteaz.com

Looking for a new treat? Try our Orange-Lemon Pound Cake with Citrus Cream recipe! It's a dessert that will brighten up any day and leave you wanting more.

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Ingredients

  • CAKES
  • 1 package Krusteaz® Meyer Lemon Pound Cake Mix
  • ¾ cup Orange juice
  • 10 tbsp Butter, melted
  • 1 tsp Fresh orange zest
  • 1½ - 2 tbsp Water (for glaze)
  • CITRUS CREAM
  • 1 (3.4 oz) package Instant pudding, cheesecake flavor
  • 1 cup Milk
  • 1 (8 oz) container Whipped cream

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