Lemonade Cupcakes with Bright Citrus | Krusteaz
Delight in zesty sweetness with our irresistible Lemonade Cupcakes recipe. Tangy, moist and utterly refreshing - these are the perfect summer treat!
Ingredients
- CAKE
- 1 package Krusteaz® Meyer Lemon Pound Cake Mix
- ¾ cup Water
- 10 tbsp Butter, Melted
- 1 Egg
- LEMONADE GLAZE
- 1 pouch Lemon Glaze Mix, Enclosed
- 2 tbsp Pink Lemonade
- 1 tbsp Lemon Zest (optional)
More Like This
Pink Lemonade Cupcakes - Vibrant and Citrusy Dessert Recipe - Recipes by Clare
recipesbyclare.com
Orange-Lemon Pound Cake with Citrus Cream | Krusteaz
krusteaz.com
Lemon & Jam Tea Cakes | Krusteaz
krusteaz.com
Lemonade Cupcakes Recipe - BettyCrocker.com
bettycrocker.com
Lemon Cake Truffles | Krusteaz
krusteaz.com
Strawberry Lemonade Cupcakes – Food Blog Recipe
foodblogrecipe.com
Lemonade Cake Recipe - Great British Chefs
greatbritishchefs.com
Lemon Curd Cupcakes | Cottage Delight
cottagedelight.co.uk