Aubergine katsu curry - Good Food Middle East
Discover the flavors of Aubergine Katsu Curry, a delicious Middle Eastern dish perfect for satisfying comfort food cravings. Try it today!
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Ingredients
- 4 tbsp plain flour
- 2 aubergines, sliced into ½ cm discs
- 100g dried breadcrumbs (see tip, below left, for how to make your own to save money)
- 4 tbsp vegetable oil
- 250g basmati rice
- 1 large onion, finely chopped
- 4 garlic cloves, crushed
- 3 tbsp curry powder
- 2 tbsp clear honey
- 400ml can coconut milk
- 1 large cucumber
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