Jin Mandu (Korean Steam Buns) - Bengingi
As we approach the summer, we’re also approaching grilling season, which makes everyone excited, especially because it brings the people you love together outdo
Ingredients
- flour
- water
- extra virgin olive oil
- sugar
- salt
- active dry yeast
- Egg wash (brushing)
- butter, melted
- green garlic/garleek stalks, chopped
- garlic cloves, minced
- bunch parsley/fresh oregano, chopped
- tsp salt
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