Make this savory beef tagliata for a high-protein date night

Name: Make this savory beef tagliata for a high-protein date night
Total time: 55 min
Ingredients: 2 unit New York strip or boneless rib-eye steaks; 2 tsp kosher salt, divided; 1 tbsp olive oil, plus more as needed; 5 oz baby arugula; 2 tsp aged balsamic, divided; ¼ cup shaved Parmigiano Reggiano; unit Maldon sea salt, to taste

savornation.tv

Jacob Schmidt from the Utah Beef Council shows how to make beef tagliata, an Italian dish of beautifully charred steak over a bed of peppery arugula and finishe

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