Veggie Stew – Recipe Box
Slow cooker veggie stew with lentils, carrots, and tomatoes; serves 8 in just 5 hours. Perfect for a comforting dinner or lunch. Download the recipe now!
Ingredients
- 2 cup lentils dried
- 3 whole carrots
- 1 whole onion
- 3 clove garlic diced
- 1 whole sweet potato
- 1 can tomatoes 28oz, diced
- 1 can coconut milk
- 3 cup vegetable broth
- dash thyme, oregano, salt, pepper to taste
- whole squash optional
- 1 whole avocado garnish
- 1 dash sriracha (optional) to taste
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