Chicken breast with confit lemon

Ingredients

• 4 skinless chicken breasts
• 1 tbsp of flower honey
• 2 tbsp Kikkoman Naturally Brewed Soy Sauce
• 30 g fresh ginger
• 1 pinch of saffron powder
• 1 clove garlic
• 1 small lemon confit
• 2 tbsp of olive oil
• 1 tbsp of golden sesame seeds
• pepper
• 1 small heart cauliflower
• 500 g of broccoli