Chicken and Leek Noodle Soup Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 2 tbsp extra virgin olive oil
• 3 leeks, halved and thinly sliced then rinsed well in a colander
• 5 stalks celery & tops, thinly sliced
• 2 large carrots, diced
• 1 bay leaf
• salt and pepper , to taste
• 1 (48 oz) container chicken broth
• 2 lbs cooked chicken , diced into bite-sized pieces
• 1 (15 oz) can cannellini beans, drained
• 1/2 cup italian parsley, chopped
• 8 oz baby spinach leaves
• angel hair pasta, broken into small pieces