Maddur Vada Recipe | Maddur vade | Karnataka Recipes - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
Maddur Vade is a very popular snack which is very unique to the state of Karnataka.The name comes from the the town Maddur,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.
Ingredients
- 2 cups rice flour
- 1 cup coarse rava
- 4 TBSP maida/all purpose flour
- 1 big or / 2 medium size onion cut into small pieces /or 3 cup finely chopped onion
- 8 to 10 green chillies (finely chopped) or more
- around 2 tsp salt
- ¼ tsp hing/asafoetida
- handful of curry leaves (chopped)
- ¾ cup water
- Oil to fry
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