Slow-Roasted Turkey with Simple Gravy - Legendary Recipes %
Slow-Roasted Turkey with Simple Gravy At one point during my college years I lived in a rambling 1930’s bungalow with a lot of roommates. Communal dinners
Ingredients
- 1 (12-pound) turkey, innards removed, wings removed and reserved for the gravy (below)
- 1 recipe (about 1 gallon) Brine (see below)
- 2 sprigs fresh rosemary
- 2 garlic cloves, crushed
- 1/2 cup (1 stick) unsalted butter
- 6 fresh sage leaves
- Kosher salt and freshly
- ground black pepper
- Simple Gravy (recipe follows)
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