Thai No-Fry Spring Rolls

Thai No-Fry Spring Rolls

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Spring rolls taste so much better when they are not deep-fried. They also are so much cheaper when you make them at home. Here, tender rice paper wrappers contain a fresh filling, and the rolls are...

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Ingredients

  • 8 large rice paper wrappers
  • 1/4 napa cabbage
  • 1/4 head romaine lettuce
  • 1 carrot
  • 10 basil leaves
  • 4 tsp mint
  • 4 Tbsp reduced-sodium soy sauce
  • 2 Tbsp peanut butter
  • 1 Tbsp rice vinegar
  • 1 lime
  • 1 green onion
  • 2 sprigs cilantro
  • 1/2 inch fresh ginger
  • 1/8 tsp cayenne

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