Bacon Dumplings with Mushroom Sauce Recipe | Samsung Food App
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Pot
- Saucepan
- Whisk
- Wooden spoon
- Slotted spoon
- Measuring cup
- Stove
Ingredients
- 6 day-old White rolls
- 200 milliliters milk
- 200 grams Bacon
- 1 small onion
- 2 Tbsps freshly chopped parsley
- 2 eggs
- salt
- freshly ground peppers
- freshly grated Nutmeg
- breadcrumbs (as needed)
- 1 shallot
- 1 garlic clove
- 2 Tbsps butter
- 700 grams mixed Mushrooms (such as porcini, chanterelle)
- 100 milliliters dry white wine
- 300 milliliters Whipped cream
- 1 tsp cornstarch
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