Fudgy Vegan Salted Caramel Truffles
This simple, but decadent, date caramel treat is ready in a flash for whenever a chocolate craving strikes.
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Cooking tools:
- Food processor
- Loaf pan
- Parchment paper
- Freezer
- Microwave
- Mixing bowl
- Fork
- Chef's knife
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups Medjool dates, pitted and chopped
- 3 tablespoons
- peanut butter
- 1 tablespoon coconut oil, melted
- ⅛ teaspoon salt
- 1 cup
- vegan chocolate chips
- 2 teaspoons coconut oil
- Flaky salt, for garnish
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