Rustic tartine with pesto and Chèvre d’Argental
Enjoy a rustic tartine with homemade pesto and creamy Chèvre d'Argental for a delicious and flavorful snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fromi.com.
Cooking tools:
- Fork
- Mixing bowl
- Spoon
- Chef's knife
- Parchment paper
- Baking sheet
- Oven
Ingredients
- 400 g Chèvre d’Argental
- 8 slices of farmhouse bread
- 2 slices ham
- Basil
- Olive oil
- Pine nuts
- 1 clove of garlic
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