Stirfry Fonio - Eat with Afia

Ingredients

• 1 cup dry fonio
• 1.5 cups water
• 1.5 tbsp vegetable oil
• 1 tbsp minced ginger
• 3 stalks of celery
• 2 small carrots
• 1 bell pepper
• 4 -5 large leaves of kale
• 1-2 tsp of soy sauce
• 1/2 cup just egg (optional)
• 2 tbsp of gochujang
• salt to taste