Hot Crab and Cheese on Muffins – Savory Accents

Hot Crab and Cheese on Muffins – Savory Accents

savoryaccents.com

INGREDIENTS 4 English muffins, split in half1 Tbsp. butter3 green onions, chopped⅓ cup red bell pepper, chopped½ lb. canned crabmeat2 tsp. Danger Zone Hot Sauce1 cup Cheddar cheese, shredded1 cup...

View Original

Share this recipe:

Ingredients

  • 4 English muffins, split in half
  • 1 Tbsp. butter
  • 3 green onions, chopped
  • ⅓ cup red bell pepper, chopped
  • ½ lb. canned crabmeat
  • 2 tsp. Danger Zone Hot Sauce
  • 1 cup Cheddar cheese, shredded
  • 1 cup Monterey Jack cheese, shredded

More Like This