Healthy Shrimp Spaghetti al Limone Recipe Low GI

Ingredients

• kosher salt and black pepper
• 600 g Shirataki noodles / konjac
• 450 g large shrimp, 18-20 count
• 3 tbsp olive oil
• 1 1/2 tbsp lemon zest, plus 3 T lemon juice
• 1 tbsp chopped fresh tarragon
• 1/2 tsp white wine vinegar
• 1 1/2 cup fat-free chicken broth
• 1 tbsp ghee
• 1/4 cup low-fat Parmesan cheese