Large lima beans, celeriac & spinach stew - Trois fois par jour

Ingredients

• 2 tablespoons of vegetable oil
• 2 onions, chopped
• 2 garlic cloves, chopped
• 3 cups of celeriac, peeled and diced
• 2 boxes of (540 ml chacune) of large lima beans, rinsed and strained
• 1 cup of chicken broth
• 4 fresh sage leaves, chopped
• 1 teaspoon of paprika
• Salt & pepper, as preferred
• 4 cups of baby spinach