Beetroot Chops Recipe - Awesome Cuisine

Beetroot Chops Recipe - Awesome Cuisine

www.awesomecuisine.com

Crispy vermicelli-coated Beetroot Chops with a spiced potato and beetroot filling. A tea-time snack that is easy to make and hard to put down.

View full recipe on www.awesomecuisine.com

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Ingredients

  • 2 Beetroots (boiled, peeled, mashed)
  • 6 Potatoes (boiled, peeled, mashed)
  • 4 Bread Slices (soaked in water and squeezed)
  • 4 Green Chillies (chopped)
  • Coriander Leaves (handful, chopped)
  • Salt as per taste
  • 1 tsp Red Chilli Powder
  • 1 tsp Amchoor, Dry Mango Powder
  • 1/4 cup Oil (1/4 cup)
  • 1 tsp Cumin Seeds
  • 2 tsp Ginger (chopped)
  • 2 Carrot (peeled, grated)
  • 2 tsp Garam Masala Powder
  • 2 tbsp Roasted Peanuts (crushed)
  • 2 tbsp Raisins
  • 2 tbsp Coconut (grated)
  • 5 to 6 tbsp Cornflour
  • 1/2 cup Water
  • 1 cup Vermicelli (roasted)

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