Recipes - GrassIron

Ingredients

• 1/2 cup raw cashews
• 1 1/2 pounds skinless, boneless chicken breasts, cut into 1 1/2-inch pieces
• 2 tablespoons Asian fish sauce
• 2 tablespoons vegetable oil
• 1/2 cup chicken stock or low-sodium broth
• 1 pound asparagus, sliced on the diagonal, 1 inch thick
• 1 tablespoon oyster sauce
• 1 tablespoon fresh lime juice
• 1/8 teaspoon cayenne pepper
• 1/2 cup chopped basil
• 1/4 cup chopped chives
• Freshly ground black pepper