Miso Roasted Salmon & Pea and Green Bean Salad - Foodland

Name: Miso Roasted Salmon & Pea and Green Bean Salad - Foodland
Ingredients: 3 tbsp red miso; 3 tbsp mirin; 3 tbsp brown sugar (less or more to taste); 4 tsp soy sauce; zest and juice of 1 lime; 1 side Atlantic salmon (approximately 1.5kg in weight skin removed and pin boned; 3 tbsp fried shallots; 2 spring onions, sliced; ¼ cup chopped dill; 1 tbsp capers; finely shaved fennel bulb; lime wedges; 500g green beans, trimmed and finely sliced; 500g frozen peas; 100g snow peas, finely julienned; 2 spring onions, finely sliced; 2 tbsp olive oil; Salt to taste

www.foodlandsa.com.au

1 side Atlantic salmon (approximately 1.5kg in weight skin removed and pin boned To Garnish 3 tbsp fried shallots 2 spring onions, sliced ¼ cup chopped dill 1

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Ingredients

3 tbsp red miso
3 tbsp mirin
3 tbsp brown sugar (less or more to taste)
4 tsp soy sauce
zest and juice of 1 lime
1 side Atlantic salmon (approximately 1.5kg in weight skin removed and pin boned
3 tbsp fried shallots
2 spring onions, sliced
¼ cup chopped dill
1 tbsp capers
finely shaved fennel bulb
lime wedges
500g green beans, trimmed and finely sliced
500g frozen peas
100g snow peas, finely julienned
2 spring onions, finely sliced
2 tbsp olive oil
Salt to taste