Codfish with pepper sauce and broccoli “couscous” - Riberalves

Codfish with pepper sauce and broccoli “couscous” - Riberalves

riberalves.pt

Codfish with pepper sauce and broccoli "couscous" made with the best Portuguese cured codfish: Riberalves codfish. See more.

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Ingredients

  • 2 Riberalves Cod Loins
  • Olive oil q.s.
  • Salt and black pepper q.s.
  • 1 small red pepper
  • 1 small onion
  • 1 large head of broccoli
  • 1 clove of garlic
  • Parsley q.s.

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